Victorian society was very class-conscious, the ‘pattern’ of social life.
The rich were ‘Society’ and shared their time between London and their country homes. Between May and August was the ‘London Season’ of social engagements and entertainment.
Balls and dances were used to introduce young women into Society. A chaperone was always in attendance, who was usually her mother or another married woman. After each dance, the girl was brought back to her chaperone, and it was considered ‘proper’ not to dance with the same partner more than twice.
‘Social calls’ were an important part of Victorian social life. Each ‘call’ was usually of fifteen minutes, and a ‘calling card’ was left on the hall table upon leaving, in order to display the hostess’ popularity.
Nature was a great love of the Victorians. Trips to the countryside, including country walks, mountain climbing and the beach, were cherished. Shells were collected and used to adorn everything from picture frames to lamps and table decorations.
The advent of the railway system enabled travellers to travel further, more quickly, and in more comfort. Day trips became very popular, as were picnics, which were very elaborate. The spread of food was fancy and extensive, with napkins and etiquette.
The annual fair was the highlight for country dwellers, held in the market towns. Here, livestock, produce and fabrics were bought and sold, but it was the excitement of entertainers, gypsies, music, food and alcohol that attracted many more local people! Punch and Judy shows entertained all ages.
Family evenings were spent with quiet amusements. Sewing, card games, reading and board games entertained the family by gaslight. Singalongs were also popular!
