Mrs Isabella Beeton, (‘Book of Household Management”, 1861), illustrated the Victorian appreciation of using cream, honey and milk in many sweet recipes. Simple to prepare, but delicious, these recipes are full of nutrition too! Swiss Cream 1 1/4 cups thick cream 6 sponge fingers 1/8 cup sugar 1 1/4 cups milk 1/4 cup corn starch liquer or sherry juice of one lemon Layer the sponge fingers into a serving bowl and soak in...
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